INGREDIENTS:
2 oz (56 g) semi-sweet chocolate
6 oz (168 g) bittersweet chocolate
1/2 tbsp (7 ml) vanilla extract
1/4 tsp (1 ml) instant coffee
1/2 cup (120 g) of unsalted butter
2 eggs
1/4 cup (100 g) of sugar
1/3 cup (45 g) of flour
1/4 tsp (1 ml) salt
1/4 tsp (1 ml) baking soda
1 tbsp (15 ml) Powdered Sugar for garnish (optional)
2 oz (56 g) semi-sweet chocolate
6 oz (168 g) bittersweet chocolate
1/2 tbsp (7 ml) vanilla extract
1/4 tsp (1 ml) instant coffee
1/2 cup (120 g) of unsalted butter
2 eggs
1/4 cup (100 g) of sugar
1/3 cup (45 g) of flour
1/4 tsp (1 ml) salt
1/4 tsp (1 ml) baking soda
1 tbsp (15 ml) Powdered Sugar for garnish (optional)
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